Additional info:
Species (Latin): Salmo Salar
Water: The Northeast Atlantic (FAO 27). Farmed at the Faroe Islands
Net weight/Nettovægt: 110g
Ingredients: Salmon (81%), cold pressed rapeseed oil, salt.
Ingredienser: Laks (81%), koldpresset rapskimolie, salt.
Nutritional values per 100g/Næringsværdi pr. 100g
Energy/energi: 1059 kJ/255 kcal
Fat/fedt: 20g
of which saturated acids/heraf mættede fedtsyrer: 1,6g
Carbohydrates/Kulhydrater: 0,6g
of which sugars/heraf sukkerarter: 0g
Protein: 18g
Salt: 0,9g
Storage: Room temperature (after opening 1-2 days in refrigerator)
Opbevaring: Ved stuetemperatur (efter åbning 1-2 dage i køleskab)
